https://www.thefreshplace.com/Recipes/Detail/5527/Vegetable_Rice_Skillet
Yield: 4 servings
1 | can | (14 oz.) vegetable broth | |
|
|||
2 | tablespoons | butter | |
|
|||
1 | pkg. | (16 oz.) frozen California blend vegetables | |
|
|||
1 | pkg. | (6.2 oz.) fast cooking long grain and wild rice mix | |
|
|||
3/4 | cup | cheddar cheese, shredded | |
|
In a large skillet, bring broth and butter to a boil. Stir in the vegetables and rice with seasoning packet. Return to a boil. Reduce heat; simmer, covered, for 4-8 minutes or until vegetables are tender. Sprinkle with cheese.
Please note that some ingredients and brands may not be available in every store.
https://www.thefreshplace.com/Recipes/Detail/5527/Vegetable_Rice_Skillet
Be the first to comment on this recipe!
Add a Comment Login