Central Market Recipes
https://www.thefreshplace.com/Recipes/Detail/7557/
Glazed London Broil
Yield: 6 servings
Ingredients
| 1/3 | cup | balsamic vinegar | |
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| 1 | Tablespoon | brown sugar | |
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| 1 | clove | garlic, chopped | |
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| 1 | bay leaf | ||
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| 1 1/2 | pounds | London broil | |
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Directions:
In a large skillet, combine vinegar, brown sugar, garlic and bay leaf. Cook for 5 minutes over medium heat.
Place meat in the pan and turn to completely cover with glaze.
Broil or grill until for about 10 minutes; turn and cook about 7 to 10 minutes longer for medium rare or until a meat thermometer registers 160 degrees F
Thinly slice and serve.
Please note that some ingredients and brands may not be available in every store.
Central Market Recipes
https://www.thefreshplace.com/Recipes/Detail/7557/
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